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Vegetarian Recipes & Organic Gardening with Reese Amorosi
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    • How to Grow Spring and Winter Radishes
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    • How to Grow, Harvest and Cook Cucamelons
    • How to Grow, Harvest and Divide Chives
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    • Review & Giveaway: Dwarf and Median Bearded Irises
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    • How to Cut Strawberries into Hearts
    • How to Prepare a Water Bath for Baking
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    • Review & Giveaway: Listening to Flowers
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You can reach me through gmail.

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Let's get cooking!

  • This photo shows the completed recipe for Dried Strawberries - Dehydrator Method by Reese Amorosi for GlamorosiCooks.com. The sliced strawberries look like hearts.
    Dried Strawberries - Dehydrator Method
  • This square photo shows the completed recipe for the Tofu and Mushroom Soup with Shiso by Reese Amorosi for GlamorosiCooks.com. The soup is in a round white bowl. The light golden brown vegetable broth contains tofu cubes, sliced mushrooms, broccoli florets, and carrots. There are green and purple shiso leaves garnishing the center of the bowl.
    Tofu and Mushroom Soup with Shiso
  • Pear, Parsnip and Ginger Soup by Reese Amorosi for GlamorosiCooks.com
    Pear, Parsnip & Ginger Soup
  • This photo shows the finished recipe for the Cucumber, Yogurt and Mint Salad Recipe by Reese Amorosi for GlamorosiCooks.com. The salad is shown in a blue bowl atop a floral light and dark blue tablecloth with a spoonful of the salad held above the bowl.
    Cucumber, Yogurt and Mint Salad
  • This photo shows the completed recipe for Tofu Jerky with Peanut Sauce - Dehydrator Method by Reese Amorosi for GlamorosiCooks.com. There is a rectangular piece of tofu that has been marinated in peanut sauce and then dried in a dehydrator - it is still in the appliance and the slotted drying trays are visible.
    Tofu Jerky with Peanut Sauce ~ Dehydrator Method
  • This is a photo of the finished Chive Blossom Butter recipe. The butter is yellow and flecked with bits of purple chive blooms and chopped green chive leaves. The butter is in a round white bowl with fluted edges and there are three whole chive blooms garnishing the butter - they are in the 11 o'clock position. All of it is on a grey marble tray that fills the whole frame. Recipe and Photo Copyright Reese Amorosi, GlamorosiCooks.com
    Chive Blossom Butter Recipe
  • This is a photo of Chive Blossom Butter Radish Toast. The butter is on the toast and it is topped with sliced radishes that have pink skin and white flesh. The radishes are topped with chopped green chives and pretty lavender chive flowers. The radish toast is sitting on a Jadeite plate. Recipe and Photo Copyright Reese Amorosi, GlamorosiCooks.com
    Radish Toast with Chive Blossom Butter
  • This photo shows the completed recipe for Chilled Cucumber Soup by Reese Amorosi for GlamorosiCooks.com. The soup is an off-white color with green spearmint leaves in the mix. It is shown served in cocktail glasses; all four of them are garnished with round cucumber slices and a sprig of mint.
    Chilled Cucumber Soup
Hello! I am Reese Amorosi ~aka~ "Glamorosi." I LOVE food and organic gardening, and I'm passionate about cooking with fresh produce: fruit, vegetables, herbs and edible flowers. ALL of the recipes on the 'Glamorosi Cooks' website are extensively tested vegetarian dishes I serve on a regular basis. I believe ANYONE can make delicious meals from scratch if they have the desire and a bit of confidence. If you grow your own produce, awesome, but if you don't, almost all of the recipe ingredients are readily available in stores. On the rare occasions that they aren’t, I always offer equally tasty alternatives.
Read Reese's bio...

Grow Your Own Radishes

This photo is from "How to Grow Spring and winter Radishes" by Reese Amorosi for GlamorosiCooks.com. It shows pink, purple and white heirloom Easter Egg Radishes that were harvested from Reese's garden. The radishes are in a wicker basket.

Cucamelon Refrigerator Pickles

This photo shows two clear canning jars filled with homemade Cucamelon Refrigerator Pickles. They are tiny fruits around the size of grapes with a light and dark green pattern that resembles watermelon. Because of their size and coloring, they are often referred to as "mouse melons." There is one jar prominent in the right foreground, and one less visible in the left background. In each jar there are cucamelons in brine with an assortment of ingredients including dill, mint and pink peppercorns. Photo copyright Reese Amorosi GlamorosiCooks.com

Herbal Simple Syrup

This photo shows the completed recipe for Herbal Simple Syrup, Lemon Verbena by Reese Amorosi for GlamorosiCooks.com. The clear, golden syrup is in a small glass pitcher on a wooden table. The base of the pitcher is surrounded by fresh Lemon Verbena leaves.

Classic Basil Pesto

This photo shows the completed recipe for Classic Basil Pesto by Reese Amorosi for GlamorosiCooks.com. The pesto is a green sauce and in the photo you can see the texture of the combined ingredients. The pesto is in a brown ceramic bowl with a colorful floral edge. The bowl is centered on a freeform wood serving board, and that sits upon a dark blue tablecloth. The serving board cuts across the photo diagonally from top-left to bottom-right.

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For my parents, and for my Aunt Lily

 

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