This recipe for Tofu Jerky with Peanut Sauce is made in a dehydrator and delivers a savory snack with a chewy texture. The peanuts can be switched out for almonds, cashews, etc. for equally tasty alternatives.
Ingredient: ginger
Chocolate Chai Pots de Crème
This Chocolate Chai Pots de Crème recipe delivers a velvety chocolate custard flavored with black tea and fragrant spices. I love ALL cooking, but some things make me extra happy and baked custard, especially pots de crème, is one of them. I love the process of making it, I love the rich, silky texture, I love that the flavor combinations are infinite, I love the elegant little pots…
Cherry Chutney Recipe
This Cherry Chutney Recipe delivers a sweet-tart condiment to serve with curries, grilled cheese, veggie burgers, grilled tofu, roasted vegetables and more.
Vegetable Korma with Coconut Milk
Vegetable Korma with creamy coconut, cashew and yogurt sauce is a warming, stick-to-your-ribs Indian stew. It is comfort food at its finest and an excellent showcase for fresh produce.
Tofu and Mushroom Soup with Shiso
This Tofu and Mushroom Soup with Shiso recipe results in a tasty vegetarian dish that’s ready to serve in 40 minutes. It’s wonderful on its own or as the soup course for a larger meal.
