This Easy Flatbread Pizza is made from yeast-free dough and your favorite fresh toppings, all in around 90 minutes! It’s fast and delicious! Add ingredients you have on hand in your pantry and/or garden to transform the flatbreads into marvelous meals.
Course: Snacks
Tofu Jerky with Peanut Sauce ~ Dehydrator Method
This recipe for Tofu Jerky with Peanut Sauce is made in a dehydrator and delivers a savory snack with a chewy texture. The peanuts can be switched out for almonds, cashews, etc. for equally tasty alternatives.
Banana Jerky – Dehydrator Method
This jerky is bananas! Check out our Banana Jerky – Dehydrator Method recipe to transform the fresh fruit into a chewy, delicious treat for snacking on-the-go.
Honey-roasted Rhubarb Toast with Brie
This recipe for Honey-roasted Rhubarb Toast with Brie is a sweet and savory sensation garnished with edible flowers.
Dried Cherries – Dehydrator Method
These Dried Cherries are made using the dehydrator method. They are excellent for pasta and vegetable dishes, salads, baked goods, granola, cheese trays, snacking, etc.
Roasted Squash Seeds Recipe
Roasted Squash Seeds have a crunchy texture and nutty taste. They are easy to make and can be enjoyed as a snack, appetizer or garnish.
Roasted Brussels Sprouts with Herbes de Provence
Roasted Brussels Sprouts with Herbes de Provence are delicious as a main dish, side dish, or snack. Roasting caramelizes the sprouts and enhances their sweet, nutty flavor and gives them a crispy on the outside, tender on the inside texture.
Radish Toast with Chive Blossom Butter
This Radish Toast with Chive Blossom Butter is the best thing since sliced bread. Crisp radishes, edible flowers, creamy butter, fresh baguette!
Chocolate Hummus
This easy, vegetarian recipe for Chocolate Hummus contains garbanzo beans (chickpeas), tahini, cocoa powder, date syrup and vanilla. The result is a decadent, fudgy dip that tastes a bit like brownie batter. Serve with fresh fruit, hard or soft pretzels, graham crackers or even cheese. I always make double batches because it’s so delicious.
Roasted Shishito Peppers with Honey and Smoked Sea Salt
Roasted Shishito peppers are dressed with a drizzle of honey and a sprinkle of smoked sea salt for an earthy, sweet and salty appetizer.
